As each region in Spain has its own character, you will be in awe at the contrast between Valencia and Seville. While Valencia seamlessly blends historical charm with modern innovation, Seville will enchant you with the timeless beauty of its majestic buildings and squares.

As you leave the coastal Valencia and approach Seville, make sure you don’t miss out on any sightseeing stops en route, such as the town of Alarcon, Cordoba, or Carmona, which is just a 30-minute drive away from Seville.

Around the 9th century, it is believed that Seville was founded by the Tartessos when the city was named Spal. Later the city was occupied by Phoenicians and Carthaginians. When Romans entered the city in 206 BC, the name of the city was Latinized and thus renamed to Hispalis. In 426, Seville came under Visigothic rule until in 712 it was conquered by the Moors. Later in 1248 Christian forces took over Seville, marking the end of Muslim rule.

During the Golden Age, Seville flourished from the 16th to 17th century, and emblematic landmarks such as Seville Cathedral and the Royal Alcázar were built. It is also the period when the famous writer Cervantes was living in Seville. It is believed that he wrote the famous novel Don Quixote in the prison of Seville due to debts.

Unfortunately, in the 17th century, Seville endured devastating plagues, which led to economic and political issues. Over the years, Seville got back on its feet, and today it is known for its vibrant Andalusian culture, flamenco, beautiful architecture, and monuments that attract many visitors from near and far.

Siesta is still a thing

People in Seville take siesta seriously, so don’t be surprised if you see shops and restaurants closed from around 2 to 5 PM. Meanwhile, you can join the locals and relax during the siesta time or explore one of the beautiful gardens in Seville.

From Valencia to Seville by bus

The bus is the best option for budget-friendly travelers. Several bus companies offer routes from Valencia to Seville, but one of the most common companies is ALSA. The cheapest tickets start from almost $73 (€68). The route includes a transfer to Jaen, and the travel time is 11.5 hours. If you don’t mind spending the night traveling, you can also opt for an overnight bus that departs late in the evening (10:30 PM) or at night (around 2:35 AM).

From Valencia to Seville by train

If you're looking to reach Seville more quickly, consider the option of a high-speed train. Operated by Renfe, these trains can reach a maximum speed of up to 217 mph (350 kph), significantly reducing the travel time to approximately 4.5 hours. Economy class ticket prices start from $107 (€100).

From Valencia to Seville by plane

You can also fly from Valencia to Seville, with direct flights offered by airlines like Vueling and Ryanair. By planning ahead, you might find great deals starting at just $24 (€23). The flight itself takes only 1 hour and 15 minutes. However, keep in mind that when you fly, you should also account for the time needed to commute to and from the airports, as well as the time spent at the airport before departure. So, while the flight is relatively short, you will spend around 4 hours traveling in total.

From Valencia to Seville by private car service

If none of these options sound convincing, a private car service like Daytrip might be the solution. You will be greeted by a friendly local driver who speaks English, so you will not have to worry if you lack any Spanish language skills. Your driver will happily load your luggage and take you on an unforgettable road trip. The total journey time is around 6 hours.

The best part of Daytrip’s service is that you will not only be transferred from point A to point B but also be free to explore any sightseeing stops along the way. Do you want to explore the unique Caves of the Villa? Or do you want to explore Cordoba’s UNESCO-listed sites on a 2-hour-long stop? Not an issue, as Daytrip will make your wishes come true! Make sure you explore all the stops the route from Valencia to Seville offers, and our drivers will do their best to make your trip memorable.

Admire the world’s largest Gothic cathedral

Seville Cathedral is not only the largest cathedral of this style, but it is also among the largest ones in the world. This impressive cathedral is so big that you will probably wander around it for 1 to 2 hours. The cathedral is also a famous landmark, as the Christobal Colon’s tomb is housed there.

You can either purchase the tickets online in advance or stand in the line which should not take more than 30 minutes. You can also opt for an audio-guided tour. Don’t forget to climb the Giralda Tower which is connected to the cathedral. You will see some of the most panoramic views of the city!

Enjoy a peaceful stroll at the Maria Luisa Park

If the warm sun becomes too intense, take a leisurely walk around Maria Luisa Park, which is located next to Plaza de España. The pathways are shaded by numerous trees, providing the perfect escape from the sun. As you wander through the park, you'll come across several monuments and fountains worth admiring.

Discover one of the most glorious places in Seville

If it is your first time in Seville, you cannot miss the Real Alcázar. It is a UNESCO-listed medieval palace that showcases the Christian and Moorish influence of Spain. This majestic castle is considered one of the most beautiful ones in the country. Some of the parts of the castle are still used by the Spanish Royal family. You can either purchase your ticket on the official website or by the entrance but make sure you bring your ID card.

Try the cuisine of Seville

Seville is famous for its tapas culture and traditional tapas bars, but that's just the tip of the culinary iceberg when it comes to the city's cuisine. Here are three dishes that will make you want to come back to Seville:

• Salmorejo: a cold soup similar to gazpacho, made with tomatoes, bread, garlic, and olive oil.
• Huevos a la Flamenca: a dish made of eggs that are baked in tomato sauce, chorizo, serrano ham, and vegetables.
• Espinacas con garbanzos: a stew that mainly consists of spinach and chickpeas.